Dough ingredients:
2 cups all purpose flour
1 tsp sugar
Pinch of salt
3 tbsp olive oil
Warm water
Topping:
4 tbsp Za'tar (dried thyme)
6 tbsp olive oil
Place in a bowl. Mix thyme and oil. Set aside
Preparation:
Mix all ingredients in the mixer. Add water slowly to create a solid dough ball.
Heat oven to 400 degrees F
Roll the dough on a floured surface. Cut dough into thin strips Place dough strips on a baking sheet. Brush zaa'tar on dough sticks. Bake for about 8 minutes, then turn the sticks over and brush with zaa'tar. Return to the oven and bake until golden brown.
*Try dipping Zaa'tar sticks with hummus or with labneh (Greek yoghurt)YUM
Sahtein/Enjoy
2 cups all purpose flour
1 tsp sugar
Pinch of salt
3 tbsp olive oil
Warm water
Topping:
4 tbsp Za'tar (dried thyme)
6 tbsp olive oil
Place in a bowl. Mix thyme and oil. Set aside
Preparation:
Mix all ingredients in the mixer. Add water slowly to create a solid dough ball.
Heat oven to 400 degrees F
Roll the dough on a floured surface. Cut dough into thin strips Place dough strips on a baking sheet. Brush zaa'tar on dough sticks. Bake for about 8 minutes, then turn the sticks over and brush with zaa'tar. Return to the oven and bake until golden brown.
*Try dipping Zaa'tar sticks with hummus or with labneh (Greek yoghurt)YUM
Sahtein/Enjoy