Ingredients:
Pita bread
1 bag kale
1 big sliced onion
1/3 cup olive oil
1/3 cup chopped cilantro
Salt
Black pepper to taste
1 small lemon juice
1/3 cup chopped walnuts
Parmesan cheese for garnish
Directions:
Bring a pot to a boil
Add 1/4 tsp salt
Add kale. Cover and boil for 15 minutes. Drain in a colander
Coat a pot with olive oil
Add the sliced onions. Sautee on high heat with 1/4 tsp salt for about 10 minutes
Add the kale and stir with onions
Cook with lid open for 5 minutes
Add black pepper
Serve kale on a platter
Add walnuts
Add the chopped cilantro
Add lemon juice
Garnish with parmesan
Eat with pita
Sahtein/Enjoy
Pita bread
1 bag kale
1 big sliced onion
1/3 cup olive oil
1/3 cup chopped cilantro
Salt
Black pepper to taste
1 small lemon juice
1/3 cup chopped walnuts
Parmesan cheese for garnish
Directions:
Bring a pot to a boil
Add 1/4 tsp salt
Add kale. Cover and boil for 15 minutes. Drain in a colander
Coat a pot with olive oil
Add the sliced onions. Sautee on high heat with 1/4 tsp salt for about 10 minutes
Add the kale and stir with onions
Cook with lid open for 5 minutes
Add black pepper
Serve kale on a platter
Add walnuts
Add the chopped cilantro
Add lemon juice
Garnish with parmesan
Eat with pita
Sahtein/Enjoy